As promised, we’re experimenting with Chinese 
. I’ve chosen the Cantonese dialect. The original text is one of the SBS recipes that AI provided me with (I’m also sorry about that).
Unlike the Ingush language, the methodology for creating the script was different. In the first case, I created it based on a text, highlighting the most frequent syllables along with the letters. Here, I failed to do this, so I turned to conventional phonetics. Overall, this script is much closer to the sounds than the previous one.
I'll give you the text without translation, because that way you'll figure it out right away. I can suggest that you work with writing, and based on the results, find the appropriate recipe (if there is one at all. If it's not there, I'll send the text that the AI gave me).
Hint: the symbols in Voynichese (except for l) are tones.
In theory, based on this text, you can adapt the VMS symbols. I’ll work on it...
P.S. Below is the plant in question. It is deliberately depicted this way.
. I’ve chosen the Cantonese dialect. The original text is one of the SBS recipes that AI provided me with (I’m also sorry about that).Unlike the Ingush language, the methodology for creating the script was different. In the first case, I created it based on a text, highlighting the most frequent syllables along with the letters. Here, I failed to do this, so I turned to conventional phonetics. Overall, this script is much closer to the sounds than the previous one.
I'll give you the text without translation, because that way you'll figure it out right away. I can suggest that you work with writing, and based on the results, find the appropriate recipe (if there is one at all. If it's not there, I'll send the text that the AI gave me).
Hint: the symbols in Voynichese (except for l) are tones.
In theory, based on this text, you can adapt the VMS symbols. I’ll work on it...
P.S. Below is the plant in question. It is deliberately depicted this way.